Love is in the air at Ducca

Speakeasy Tap Takeover
Monday February 13

• - Menu specials
  - Speakeasy Beer specials
  - Commemorative glassware
  - Speakeasy collectibles
  
  San Francisco Beer Week hits Ducca with a Speakeasy Tap Takeover!
  Treat yourself to our special appetizers and prix fixe menu created especially to pair with the night’s Speakeasy collection: White Lightening American Wheat, Big Daddy IPA, Prohibition Amber Ale and their specialty brew for Beer Week, Massacre.
  
  Beer Bar Apps:
  Porter-Braised Korean Cut BBQ Ribs, Caramelized Onions, $9
  Steamed Mussels, White Lightning, Garlic, Lemon Aioli, $11
  Pilsner-Brined Chicken Wings, Parmesan, Garlic, Chile Flakes, $11
  Polenta Taragna, Parmesan, Parsley, Lemon Zest, $8
  
  Beer Maker Dinner
  3-course prix fixe menu
  $39 plus tax and gratuity
  Make your reservation online or by calling 415.977.0271
  
  Grilled Local Calamari, Lupin Beans, Radicchio, Broth of Ale
  Lamb Sugo
  Warm Chocolate Cake, Whipped Cream
  

• Celebrate XOX
  Monday February 14

  
  Get cozy and treat your sweet to a special Valentine’s Day dinner at Ducca. Our chef has created a memorable menu designed for two, served tableside.
  
  Brown Sugar-Brined Roasted Pork Loin, Grilled Head-On Gulf Prawns, Guancale Collard Greens, Christmas Lima Beans, $53
  
  Porcini-Roasted Beef Tenderloin, Maine Lobster, Hedgehog Mushrooms, Celeriac Strata, Skyhawk Olive Oil, $72
  
  5 Flavors of Profiteroles with Warm Chocolate Sauce, $16